fresh cooked pizza

Our menu is designed to reflect a symbiotic relationship with the aesthetic qualities of the room. A no deep-fried rule exists to promote a healthier selection, using fresh ingredients and house recipes. Our Iron skillet pizza is acclaimed by all as the best in the area. A variety of hand-crafted sandwiches and fresh grilled entrées round out the fare, and we have ten taps that rotate weekly.

Bar Hours

Monday – Thursday: 3pm – 12am
Friday: 11am – 2am

Saturday: 3pm – 2am
Sunday: 3pm – 12am

Kitchen Hours

Sunday – Thursday: 4pm – 9pm
Friday – 11am – 10pm
Saturday: 4pm – 10pm

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